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Barker’s Medium Spicy Dried Red Chili Pods From Hatch, New Mexico (8 oz.)


If you’re looking for the happy Medium between Hot and Mild, then these Dried Red Chile Pods from the World-Renowned Valley of Hatch, New Mexico are just what the chef ordered. They have just the right amount of kick for Enchilada sauce or as a base for Chili Beans. Just boil and purée them with onions, garlic, and salt. Or grind them into a powder to make your own seasonings unlike anything you can find at the grocery store.
Dried Red Chile Pods from the World-Famous Hatch Region of New Mexico
Medium Spiciness (not too Hot, not too Mild)
Natural Product with NO Preservatives
True Taste of New Mexico
Eight Ounce Bag
[amz_corss_sell asin=”B01JMJTJO2″]

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